– korean Silk worm pupae Stew This picture, shows one of the most delicious food in Korea.Looks tasty, doesn’t it?! Don’t you just want to dive right in? Especially, Best with soju! ()  – korean Silk worm pupae Snack It’s called “bundaegi,” which translates roughly to “roasted silkworm pupae.” They are quite tasty, […]
Continue Reading korean Silk worm pupae with Soju
This is Korean Soy Sauce Marinated Raw Blue Crab,(Gan jang Gae Jang ) Really Really Good. Eat Fresh! Gaejang is an intensely flavored dish. It’s piquant with hot fresh peppers and red pepper flakes. The texture of the raw crab is a bit slimy and rich. Best with soju! ()
Continue Reading Korean Soy Sauce Raw Blue Crab with SOJU
Oddly enough, despite fish being the mainstay of the Korean diet (along with rice), beef dishes are the most prized of the native recipes. Pul ko gi (Korean barbecued beef strips) and kal bi jim (braised spare ribs in soy sauce and spices) are two of the most popular dishes — ones that have survived […]
Continue Reading Korean BBQ with Soju
    Koreans also indulge in sashimi, although these raw fish pieces are cut more coarsely and larger than their Japanese counterparts. As with other foods, Korean sashimi is typically eaten wrapped in lettuce leaves.  The best match – So Ju ()
Continue Reading Korean sashimi
 Hungry? This is real Full set of Traditional Korean Food. Rice, Soup, Kimchi, and many real korean side dishes. Korean food uses less oil than Chinese, but it is also not as bland as the cuisine of Japan. Related: Korean Home Cooking Author: Soon Yung Chung; Buy New: $13.57
Continue Reading TERRIFIC korean Food!
